After several days of swimming upstream, salmon take a rest in river pools—called “fosses” in French—which provide a haven from their long run. We craft our beers in the spirit of these relaxing and convivial moments, using the water of the Jacques Cartier River.
| Mercredi | 15h à 18h |
| Jeudi | 15h à 18h |
| Vendredi | 15h à 18h |
| Samedi | 12h à 16h |
| Dimanche | 12h à 16h |